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Thursday, March 28, 2024

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Syrah

Unleash the hunter, gather some Syrah at Benguela Cove

Fit enough for a countess, Carpaccio had become a big favourite on top restaurant menus. This simple dish of thinly sliced raw meat was...

@TheWineSamarie – I say Syrah, you say Shiraz

South Africans love Shiraz – so much so it is worth having an annual competition to identify the best of the best. This competition...

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