Food

The Sport of Cooking

When 23-year-old Peter Duncan was growing up in the small town of Saron in the Western Cape, he had little interest in fine dining...

Friday Night Pizzas Are Back At Vadas

What became a local favourite last Summer, Vadas Smokehouse & Bakery will be bringing their Friday Night Pizzas back to Spier Wine Farm as...

Christmas at Vadas Smokehouse & Bakery

With the festive season knocking on our doors, it’s all about home entertaining, creative snacks and indulgent treats. The Vadas bakery has you covered...

Blue Waters Seafood & Sushi Restaurant – Taking your love for quality seafood to new heights

Since opening our doors in 1998, the reputation of Blue Waters has soared far as an excellent Seafood and Sushi restaurant in the heart...

Ouma Swesie se Spens: Garlic your friend, not your enemy!

Garlic, an amazing vegetable became the backbone of Ouma Swesie se Spens. Garlic as a delicatessen is locally-grown, pickled, handpicked, hand packed, with no...

What is on Benguela Cove’s Festive Platter?

Situated on the doorstep of the Walker Bay, an hour from Cape Town International Airport and 15km before Hermanus, here are the reasons to...

Young Star Chef of the Year Announced

A student from the Private Hotel School has once again been named Young Star Chef of the Year, a second consecutive win for the...

LA COLOMBE ANNOUNCED AS SOUTH AFRICA’S NUMBER ONE RESTAURANT

In front of over 700 of the country’s shining culinary talents, La Colombe was announced as South Africa’s number one restaurant at the 2019 Eat Out Mercedes-Benz Restaurant Awards at a glittering event at Cape Town’s GrandWest Casino.